Heavy Duty Spiral Dough Mixer, with 127 lbs Capacity, 3 Phase, 2 Speed The Omcan series of spiral mixers features a stainless steel bowl, a fixed stainless steel high strength shaft, and a safety mechanism that safely stops the machine when the bowl cover is lifted. These dough mixers allow your establishment to reduce the usual mixing time as opposed to traditional machines, which is ideal for any bakery, café, grocery store, or restaurant! As these mixers function perfectly with both hard and soft dough, it is perfect ideal for pizza shops and bakeries. The stainless steel grated lid allows for ingredients such as flour to be added to the dough as it is mixing without having to shut it off. When the lid is lifted an automatic shutoff will stop the motor from spinning to prevent any possible injury. In addition, a built-in killswitch is located on the side panel so that the machine can be quickly shut off if necessary. An essential part of every kitchen, whether for making pastries, bread, pizza, or all three! Increase your profits with an all-purpose commercial pizza dough mixer for your kitchen! Reduce labor costs and increase bakery production by selecting the proper spiral bakery mixer for your bakery, pizzeria, commercial, or home kitchen. With spiral dough mixers ranging from 30L to 155L, you will be sure to find the right size dough mixer for your kitchen. Available in different sizes, varied capacities, and electrical configurations, you can find a mixer that best suits your establishment’s needs. Some heavy-duty spiral dough mixers are single speed while others are two speed; some are 1 phase and others are 3 phase. Features: Durable stainless steel bowl and spiral Auto-shutoff switch when the lid is lifted for maximum safety Can handle the both hard and soft dough Capable of kneading up to 127 lb. of dough at a time Ideal for medium-sized operations Equipped with a micro-computer controller for changing speed Mixers and bowl revolve simultaneously to provide speed and better results Two-speed, 2.7/5 hp motor has the strength to knead your dough to perfection. Three-phase Specifications: Shaft Speed: 120 / 240 RPM Bowl Speed: 17 RPM Maximum Kneading Capacity: 82.6 lbs. / 37.5 kg.
